BAG L'ALLIANCE 250 g environ

Ingrédient : Farine de BLE T65, levain de BLE, fibre végétale, farine de BLE malté, malt d'ORGE torréfié levure désactivée, épices, agent de traitement de la farine (E300), enzymes (glucose-oxydase, amyloglucosidase, alpha amylase, xylanase, cellulase)