BRIOCHE ST GENIX

INGREDIENTS: farine de BLE ( GLUTEN),Beurre (LAIT), sucre, OEUFS ENTIERS,sel, levure agent de traitement de la farine : farine de BLE MALTE ameliorant : Farine de BLE (GLUTEN DE BLE )emulsifiant:E471 agent de traitement de la farine E300,sel,(antiaglomérant E535) praline entiere naturelle 10 %: (sucre sirop de glucose. AMANDES 12%, epaississant gomme arabique, colorants betacarotène. carmin.agents denrobage: huile de colza. cire d abeille. arôme : extrait de vanille. Dorure : OEUF. ,Décor:sucre grain. agent de traitement de la farine : farine de BLE MALTE praline concassées naturelle 10 % ,Décor:sucre grain, praline.

BOULANGERIE TRAD 73700 BOURG ST MAURICE