Pain Complet , Hyper U Colmar, 350g

- INGREDIENTS : Farine T55(Farine de BLE tendre,GLUTEN de BLE, Farine de BLE malté,Agent de traiteùent de la farine:300,Enzymes (Alpha-amylases et Hémicellulases)),Farine T150(Farine de BLE tendre, GLUTEN de BLE,Farine de BLE malté(0.2%maxi),Agent de traitement de la farine:E300,Enzymes'Alpha-amylases et Hémicellulase)),Eau,Sel,Levure. Valeur nutri pour 100g : 1304kJ/308Kcal, Matieres grasses 1,0g, Acides gras saturés0,2g, Glucides 60g dont Sucres 1,6g, Proteines 11g, Sel 1,7g

BOULANGERIE ATELIER HYPER 111 route de Rouffach 68000 Colmar